5||0|2431|0|yes
0|0|0|||||Frying things|dstar||12:28:59|09/02/2009|%5Blink%3Awww.star-telegram.com%2Flocal%2Fstory%2F1578877.html%7CThis%5D immediately reminded me of a certain scene in the first Symphony.%0D%0A%0D%0AMost of it I can understand%2C but... %2Abutter%2A%3F
1|1|0|||1||RE%3A Frying things|Prince Charon||20:44:38|09/06/2009|OK%2C I%27m mildly surprised.  That%27s pretty odd%2C even to me%2C who has eaten fried ice cream %28its pretty good%2C IIRC%2C but they have to make it %5Bi%5Dvery%5B%2Fi%5D cold%2C before they fry it%29.%0D%0A%0D%0A%93They planned their campaigns just as you might make a splendid piece of harness. It looks very well%3B and answers very well%3B until it gets broken%3B and then you are done for. Now I made my campaigns of ropes. If anything went wrong%2C I tied a knot%3B and went on.%94%0D%0A%09-- Arthur Wellesley%2C First Duke of Wellington
2|1|0|||1||RE%3A Frying things|BobSchroeck||18:35:02|09/08/2009|The last few years%2C deep-fried Oreos have become a favorite at the Jersey shore in summer.%0D%0A%0D%0AI%27ve had them... they%27re batter-dipped and come out basically like milk-soaked oreos surrounded by funnel cake.  Not bad%2C tastewise%2C actually%2C but probably hell on the fats and calories.%0D%0A%0D%0A-- Bob%0D%0A-------------------%0D%0AFive years ago I was a four-stone apology. Today I am two separate gorillas.
3|1|0|||||RE%3A Frying things|The Traitor||06:06:08|10/03/2009|The Scots have been doing this sort of thing with Mars bars for years. That said%2C they%27ve done it with every other foodstuff imaginable as well. Scotland is a country that would cheerfully cook and consume deep-fried lard...
4|2|3|||||RE%3A Frying things|VA_Wanderer||15:54:46|10/07/2009|I%27ve had deep-fried Oreos before. They are delicious%2C as well as utterly artery-clogging. It was worth it.
5|1|0|||||RE%3A Frying things|BZArcher||22:37:37|10/07/2009|I had some absolutely brilliant fried leeks today. You just clean the leek%2C toss it in the deep fryer until the greens get crispy%2C then pull it out and put some salt on it. %0D%0A%0D%0AIt%27s probably one more reason why I%27m going to have a massive coronary%2C but it was incredibly tasty.